Sweet Cream Summer Corn

by | Jun 11, 2022 | Cooking with Barbara, Sides/Breads, Starters | 0 comments

Sweet Cream Summer Corn

This easy recipe is my favorite to bring out the flavor of sweet white summer corn.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Servings: 6
Course: Side Dish
Ingredients Method

Ingredients
  

  • 6 to 7 ears Sweet white corn shucked and silks removed
  • 4 tbsp butter
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp sugar
  • 1/2 cup heavy cream

Method
 

  1. Place the cut corn into a large pot. Barely cover with water.
  2. Add the butter, slat, pepper and sugar. Bring to a boil then lower heat to simmer. Simmer for 5 minutes.
  3. Stir in cream. Simmer for 10 more minutes. Season to taste with more salt and pepper, if needed.

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