About

All about Barbara

Barbara McKay

I have been blessed to contribute to a generation of aspiring cooks and fashionistas. I have shared adventures that range from exotic travels to volcanoes and glaciers. I have also had a variety of interviews with local, national, and international celebrities. Along the way we have exchanged experiences, recipes, fashion and lifestyle tips, and each other’s joys and challenges. I invite you to continue this adventure with me in my latest publication. Let me know what you think!

About

All about Barbara

Barbara McKay

I have been blessed to contribute to a generation of aspiring cooks and fashionistas. I have shared adventures that range from exotic travels to volcanoes and glaciers. I have also had a variety of interviews with local, national, and international celebrities. Along the way we have exchanged experiences, recipes, fashion and lifestyle tips, and each other’s joys and challenges. I invite you to continue this adventure with me in my latest publication. Let me know what you think!

Experience
Skills
Personality
Spokesperson

Sweet Cream Summer Corn

Sweet Cream Summer Corn This easy recipe is my favorite to bring out the flavor of sweet white summer corn. 6 to 7 ears Sweet white corn (shucked and silks removed)4 tbsp butter1/2 tsp salt1/2 tsp pepper1 tsp sugar1/2 cup heavy cream Place the cut corn into a large...

Summertime Strawberry Cobbler

  Summertime Strawberry Cobbler Quick, easy and delicious way to enjoy fresh local strawberries. You can watch the video instructions found in my notes. 2 cups Fresh, sliced strawberries1/2 cup Sugar4 Tbsp butter1/2 cup Self-rising flour1/2 cup Sugar1/2 cup Milk...

Reuben Casserole

Reuben Casserole 1 16 oz can sauerkraut (drained)1 package corned beef (or use your leftovers)1 1/2 cups Swiss cheese (shredded)4 Tablespoons thousand island Dressing2 tomatoes (sliced)1 cup rye crackers (crushed)2 Tablespoons butter (melted)1/2 teaspoon caraway seeds...