by | | Dinner, Featured Recipe, Food, Recipe Revamps, Recipes
These colorful and flavorful Asian Chicken Kabobs go great with the pasta salad from yesterday and would make a delicious Labor Day dinner whether grilled or baked or broiled. Start the farewell-to-summer meal with Cool Cucumber Lime Sangria and Elizabeth’s Spinach...
by | | Dinner, Featured Recipe, Food, Recipe Revamps, Recipes
I have updated and super-charged this pasta salad that appeared in one of my earliest cookbooks. I’ve made the dressing more flavorful by using toasted sesame oil along with the olive oil and by adding sweet chili sauce. Then, instead of classic green peas, I...
by | | DIY, Food, Home, Home & Garden, Recipes
Some of my favorite herbs for cooking include parsley, oregano, tarragon and mint. While all of these herbs add an extra oomph to the flavor of many dinner dishes, mint is one in particular that I use for a variety of things. Today is More Herbs, Less Salt Day,...
by | | Food, Headline, Recipes
Over the weekend I enjoyed a wonderful salmon dinner! It was pan-seared and topped with a delicious sun-dried tomato cream sauce. It made me think of how a great sauce will take any seafood dish to the next level. Today, I wanted to share one of my favorite sauces for...
by | | Barbara McKay, Fashion & Style, Favorite Finds, Seasonal, Style Tips, What I Wore
Now that designers have made our feet comfortable and acceptable in sneakers, they have moved on to convert comfy sweatshirts into cool and chic toppers to be worn anywhere. Relaxed and casual sweatshirts have become sophisticated and glam. I love how leisurewear has...
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